Ingredients8 oz fat-free cool whip 6 tbsp peanut butter 4 tbsp Hershey’s chocolate syrup DirectionsCombine Cool Whip and peanut butter. Line mini muffin pan with 24 mini cupcake liners and spoon in mixture.
Ingredients8 oz fat-free cool whip 6 tbsp peanut butter 4 tbsp Hershey’s chocolate syrup DirectionsCombine Cool Whip and peanut butter. Line mini muffin pan with 24 mini cupcake liners and spoon in mixture.
