Today’s recipe combines taco seasoning and ranch seasoning to create a zesty slow cooker chicken. I like cooking cooking whole chickens in the slow cooker and then broiling the chicken to make the skin crispy.
The day after her 14th birthday, my daughter E leaned against the door to my office and said, “Let’s go on a diet together.” I was stunned into babbling: “You do not need to go on a diet. You’re a size 0. If you get any smaller, you’ll cease to exist.” “I know.
Crispy tater tots—a childhood favorite that still catches my eye every time I see it pop up on a restaurant menu. While the inner child in me would love to order a side of those little bites of potatoey goodness, my adult, health-aware self tells me (kindly) to back away.
Who says that peas are unappealing? They can be deliciously good if you know how to cook them. The simplest method is to use them as topping for a mozzarella omelet, which you fry and then bake in the oven. The cheese melts over the lovely green peas.
I know, I know, this is a pretty rudimentary recipe but I’m sharing it because the flavor is divine. I’ve eaten many varieties of these pinwheels at parties and such and I have to say I like this version the best. It is simple, easy to make and oh so delicious!
A while back my aunt came upon an awesome deal for a pasta roller. She snagged it up (obv) and then asked me for a good Paleo pasta recipe. I told her to try a spiralizer. It kind of stuck in my head, though. Up to that point I had never seen a grain and legume free pasta pasta.
Cottage Cheese Pancakes Tender pancakes made with cottage cheese and served with syrup.
Looking for an easy breakfast you can make quickly and eat while you’re on-the-go? Of course you are.
Wonderful warm and hearty soup that delivers rich flavor in every spoonful. When it’s soup season I’m always reaching for this soup again and again. Check out our quick recipe video below: Instructions 1. Heat a large soup pot over medium heat.
Want to learn more about essential oils? Join the community Facebook group! Thanks for your support! Grill the patties for 5-7 minutes on one side. Flip the burger over and brush with additional buffalo sauce. Cook for another 5 mins or until cooked through.