Directions To make the cake: In a medium bowl, toss together the sliced rhubarb and 2 tablespoons of the sweetener. Set aside. Preheat the oven to 350F and grease a 9-inch springform pan very well.
Directions To make the cake: In a medium bowl, toss together the sliced rhubarb and 2 tablespoons of the sweetener. Set aside. Preheat the oven to 350F and grease a 9-inch springform pan very well.